Want a crunchy/salty snack in under a minute? That only requires a
quick trip to the microwave to prepare, yet comes out warm, crisp, and
flavorful? Oh, and that my four-year-old adores (and me, too)?
Then meet pappadums.
Or,
papad, depending on who you talk to. Whatever you call them, they're a
staple of the Indian snack family, made from lentil flour or other
grains and flavored with various spices (I like cumin). And they're
delicious. And did I mention quick? So here's more:
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