50 Best Mom Food Bloggers

Doesn't parenthood sometimes seem like one long cook-a-thon? You've just cleared the breakfast plate and the cries for mid-morning yogurt drink are already coming your way. And what are you making for lunch? Help!

Wouldn't it be nice if there were other moms who knew how you feel, understood how hard it is to try to get your kids to eat at all, much less feed them nutritious and easy to prepare meals? Who shared their funny stories, their insights, their juggling-act tips, and, most importantly, their recipes? top100-button.jpg

As you probably already know, there are such moms, and they're godsends to the rest of us. Food-blogger moms somehow manage to put food on their tables and tell us about it. They give us ideas, save us time, and let us know that we're not the only ones whose kids won't eat anything if it's not lodged in a pancake.

For Babble's first annual Top 50 Best Food-blogging Moms, we compiled our favorites of these superhero moms. No matter what angle they are taking - from organic eating, to cake-baking artistry, to pioneering on the range - they all know that whatever goes on those kids' plates is more than calories to get them across the monkey bars. It's health and nutrition, environmental awareness - it's family, it's love.

The Babble staff and contributors picked these fifty because each demonstrated excellence in voice, photography, design, or all three. We hope you use them, learn from them, and love them as much as we do. - The Babble Editors


Smitten Kitchen | Deb Perelman

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Photo: photo by Elizabeth Bick

Deb’s Rankings

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Who:

Deb Perelman, mother of one, New York, NY

Why We Love Her:

Perelman graces many Top 50 lists, and there’s a reason for that: Her cult-like fans appreciate her museum-quality food photography and her witty use of the medium. (If she was not the first to use the strikethrough technique, then she was surely the first to charm thousands with it.) Mothers everywhere rejoiced last year when she had her first baby – Jacob – and were even more delighted (impressed?) to see that it hasn’t slowed down her production of sumptuous comfort foods like chocolate pies, gougeres, and gallettes. Always in season, always spot-on with her taste, SK is a must-bookmark for anyone who calls themselves a cook.

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