Teacher Appreciation Week and My Pride Saved By COOL WHIPJennifer Doyle
Almost every day, right after we get home from school, and just before the children dissolve in a puddle of after-school starvation, I check Carson’s backpack for homework and notes and reminders from school.
It’s the end of the school year and there’s a new celebration each day. The Good Behavior Party was last week and we were supposed to send in stickers and individually wrapped candies. Also last week, there was a reception for the room moms and we were supposed to send in $5 gift cards and chocolate. I’ve gotten reminders about the treats I’m supposed to send in for field day, summer birthdays, and Kindergarten graduation.
I’m just a little overwhelmed with all that comes with the end of the school year-which is probably why I promptly forgot that I’d signed up to bring a dessert for Teacher Appreciation Week.
I did receive a reminder, but it was one of those days that I forgot to check my son’s backpack after school. That morning, as I sorted through the papers in his take-home folder, I saw it: Reminder! You signed up to bring dessert for the teachers on Thursday, May 10th!
I looked at the calendar. May 10th. I looked at the clock. 6:30 a.m. and one hour until we had to leave for school. I looked at my schedule for the day. Back to back appointments that couldn’t be rescheduled. I looked in the refrigerator. COOL WHIP Whipped Topping leapt from the shelf and said, “It will be okay! I can help!”
That last part didn’t really happen. But I did see the COOL WHIP and began thinking of what I could put in on to make a fabulous, quick dessert to show my appreciation for teachers. A peek in my pantry revealed some pistachio pudding, which I made in a hurry using the 5 minute directions on the back, ignoring the part of the directions where it called for “individual serving dishes” and poured the pudding into a glass casserole dish. I found our last banana in the fruit bowl, asked my daughter to slice it, then we placed the sliced bananas on top of the pudding. For the final touch, I added dollops of COOL WHIP.
I looked at the clock and it had taken less than 10 minutes to put together a dessert for Teacher Appreciation Week.
Not to toot my own horn or anything, but later that afternoon when I returned to school to pick up my casserole dish, I noticed that the teachers had eaten all of my dessert. Not bad for a dessert that I pulled together in a flash that morning.
A big thanks to COOL WHIP Whipped Topping for sponsoring this campaign. Sponsored posts are purely editorial content and are not advertiser produced. Click here to see more of the discussion. What you add makes it. #coolwhipmoms
Don’t miss the latest from Babble Voices Like Us on Facebook!