I will not have a BBQ without potato salad. I’ve heard the scoffing, then I see the bowl scraped clean and I know what this means. Even if potato salad seems dated, it’s still a BBQ comfort food and always a hit. After making my first batch of the summer last weekend, then eating it for breakfast, I decided maybe I should branch out and try some new and exciting recipes. Could I, should I? After discovering some really amazing and drool worthy recipes I’ve decided to give it a go. And you should too, so take the jump…
image credit: Brooklyn Supper
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