12 Food Trends For 2012Macki West
What’s going to be hot this year in food? I’ll tell you what’s going to be steaming up my kitchen after the jump…
Watermelon Radish 1 of 12An intensified, sweeter version of the original. Plus they are much bigger and I eat them nightly because I can't get enough.
Find out more about watermelon radishes at Boxed Greens
Farm Fizz 2 of 12What is it? It's Champagne grown and produced by small farms in France. It's like the craft brew of Champagne.
Find out more about farm fizz at Macs Beer and Wine
Moroccan 3 of 12Santa was good to me and brought me a Tagine. I've been testing out all kinds of recipes, yay!
Make this Lamb Tagine recipe from AprilPedia
Arancini 4 of 12Meatball schmeatballs, now it's all about balls of risotto with cheese and proscuitto and other tasty ingredients.
Get this arancini recipe from Taste
Chefs As Actors 5 of 12This year we will be taking the term celebrity chef even further with watching chefs break out of reality TV and into the movies and scripted TV.
Get a closer look of Bobby Flay on Entourage at Music Skins
Sustainable Fish 6 of 12No more environmentally irresponsible eating of fish!
Read more about sustainable fish at Mystic Waters
Rooftop And Backyard Gardens 7 of 12More and more people will be starting their own green paradise in their small city quarters.
Read more about rooftop gardens at Design Squish
West Coast Burger Heading East 8 of 12The migration of many West Coast burger joints are expanding East. Umami included.
Read more about umami at Serious Eats
Healthier Fast Food 9 of 12One of my favorite treats is the grilled chicken sandwich from Chik-Fil-A. It's only 290 calories!
Read more about healthy options on the go at U Can Be Healthy
Food Halls 10 of 12Everybody wants one. Just look at Todd English's food hall at the Plaza.
Look at the Pretty food hall on Luxist
Cookie Sandwich – The new Cupcake? 11 of 12I hope cupcakes will go away, I'm tired of trying out new joints only to be met with a dry, crumbly, over sugared blob.
Get these tasty cookie sandwiches from Tea Cakes Bake Shop
Old School Sandwiches 12 of 12We all love the Cubano, but it's time to get back to the classics like the club and french dip.
Get a closer look at this club at Giant Electric
Read more great recipes from Macki on Cooking With My Kid!
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See all Macki’s recipes on Family Kitchen
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