Thanksgiving dinner doesn’t have to be all about the Big Bird – if you’re creating a vegetarian feast or simply want to skip the traditional turkey altogether, here are a dozen delicious ways to go meat-free, with hearty dishes made using the best of the harvest season. From soups to salads to sides, they can make your meal – or round it out.
Classic French Onion Soup
Use onion or vegetable stock for a vegetarian version of classic, hearty French onion soup. If you want to go vegan, swap the cheese for vegan cheese.
Family Kitchen has the recipe!
Find more of Julie’s recipes and ideas at her blog, Dinner with Julie. You can also join her on Facebook, Twitter and Pinterest, or find more of her posts at the Family Kitchen