Search
Explore

21 Ways To Cook With Cranberry: Scones, Sauce, Muffins, And More!

The moment those cranberry bars pop up at my local coffee shop, I know the holiday season has arrived. Cranberry, with its bright red hue and brilliant versatility is perfect for everything from dinnertime side dishes to desserts. When baking with fresh cranberries, be sure to wash them thoroughly and use recipes which call for enough sugar to offset the bitterness of the berries. If cooking with cranberries, heat them just until they pop to keep them from getting mushy and losing their color.

[collection type=’slideshow’ style=’classic’]
Article Posted 2 years Ago
share this article
facebook twitter tumblr pinterest
See Comments
what do you think?
share this article
facebook twitter tumblr pinterest
See Comments
what do you think?
what do you think?
close comments
Subscribe to the
Newsletter
Welcome to
Settings
Sign Out
Follow us on
Social