Mayonnaise just may be the perfect condiment.
Mayonnaise can turn a sandwich from sad to succulent.
Mayonnaise elevates mere pasta to salad.
Call it Aïoli and suddenly you’re a gourmet.
The possibilities are endless when it comes to mix-ins. A spicy chipotle mayonnaise can add an extra layer of flavor to a grilled chicken sandwich. A creamy basil mayonnaise can give a boring pasta salad real depth of flavor. Looking to give your dip a little pizzaz? A wasabi mayonnaise will make your dips something to really dip into.
Start with 1/2 cup of mayonnaise (regular or low-fat) and stir in mix-in, a teaspoon at a time, until desired flavor is achieved. And don’t be shy, use more than one of the suggested mix-ins per batch.
Experiment! I bet you’ll surprise yourself!
Try one of these 30 Mayonnaise Mix-Ins to accessorize your mayonnaise this season, from fresh herbs and produce to dry spices and other condiments.