Panzawhatta? Panzanella! The first time I had panzanella, I was skeptical about just how good a “bread salad” could be, especially as the main course. And then I took my first bite. And I jumped on the panzanella bandwagon as fast as I could! Panzanella salads are oh-so-delicious, with such a great balance of textures. And since bread salads tend to be more filling, you can even serve panzanella as a light meal on a hot summer night.
Whether you’re a panzanella novice or it’s one of your favorite dishes, let these recipes be an inspiration for your summer table!