With the vast variety of flavors, sometimes it’s perfect to just go back to basics. Start with simplicity and remember where you started. That’s exactly how I feel about vanilla, it has the strength to carry me to the place where I first started to explore my taste buds, and the comforts of making everything alright. There is nothing else like it in the whole world. Here is a bounty of vanilla recipes to be inhaled and savored from vanilla beans to vanilla extract.
For more recipes from Nicole Presley click over to her blog: Presley’s Pantry
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