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Bacon: It's not just for breakfast!

Sweet and Spicy bacon coated in Nutella

Bacon: It’s not just for breakfast anymore ; )

Sometimes it’s good to think outside of the box. This is one of those times I’m glad I did. I love bacon. I love Nutella. I decided to put them together. And oh my GOODness is all I can say. It’s a little unorthodox. I will agree with that, but the results speak for themselves. The next time you have a package of thick sliced bacon in the fridge and want a special treat why not try Sweet and Spicy Bacon coated in Nutella and then finished with fleur de sel.

The sweet and spicy comes from the mixture of brown sugar, chili powder and pepper {yes sweet heat it’s a beautiful thing} then it’s baked to a crispy perfection. The secret is the baking. Now you could easily just stop here. It’s an incredibly tasty strip of bacon and it’s the way I prefer to spice up my usual breakfast routine but sometimes you just need to say what if ; ) That what if, was “what if I coated my favorite sweet and spicy bacon with Nutella”…

And a sweet, savory, spicy and salty treat all wrapped up in one Nutella-riffic package was born! Here’s the RECIPE.

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