Do you ever just crave onion rings? I sure do, but those pre-packaged frozen ones definitely aren’t my favorite. Unfortunately that’s what most restaurants use, so I usually make my own at home. I only make them once in a while since they are loaded with batter and deep fried. They may not be all that healthy, but they do make a wonderful once in a while treat that my whole family really loves.
You can find this recipe for beer battered onion rings on my blog, Eclectic Recipes.
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