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Boozy COOL WHIP Chocolate Mousse

I’ve got yet another fun recipe for you today using COOL WHIP Whipped Topping. This is a recipe I’ve been making on and off for such a long time. It’s a super simple chocolate mouse that’s just instant chocolate pudding mixed with COOL WHIP Whipped Topping. For this recipe, I made it a boozy version that uses coffee liqueur and Irish liqueur. It’s the perfect little treat after a romantic dinner.

Boozy COOL WHIP Chocolate Mousse Recipe


1 – 4.6oz instant chocolate fudge pudding and pie filling
2 cups cold milk
1 tablespoon coffee liqueur
1 tablespoon Irish cream liqueur
1 – 8oz container COOL WHIP Whipped Topping
Strawberries for garnish


Combine pudding mix and milk in a large bowl. Beat with an electric mixer on low until combined. Beat again for another 2 minutes until pudding starts to thicken. Add liqueurs and beat again until well-incorporated.

Add COOL WHIP whipped topping and beat again until creamy and smooth. Spoon into serving glasses or bowls and refrigerate until ready to serve. Garnish with fresh berries before serving.

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More on Family Kitchen:

Chef Jeff’s Barbecue Shrimp Scampi
Chocolate Strawberry Mini Trifles

  • A big thanks to COOL WHIP Whipped Topping for sponsoring this campaign. Sponsored posts are purely editorial content and are not advertiser produced. Click here to see more of the discussion. What you add makes it. #coolwhipmoms
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