I’ve shared stories about growing up and loving breakfast for dinner, but I’ve never shared ones about our crazy food fight nights. One of the real classics was ‘spaghetti slob night’. Yes, it’s as bad as it sounds. My mom let us and encouraged us (with the help of our awesome family friend Louie!) to make as big a mess of the spaghetti as we could! I know it sounds insane, but it’s one night of clean-up for an entire lifetime of memories and laughter and wanting to pass this down to my kids (hope hubs isn’t reading). Anyway, on other nights my mom and sisters and I would come up with some crazy combinations and since my mom is visiting this weekend we scoured through the archives and came up with a random assortment of delicious options. Here’s our picks: Apple and Cheddar Waffle Sammich, Honey Glazed Carrots and Parsnips, mixed green salad, and Raspberry Surprise Chocolate Mousse.
For the complete how to and recipes head on over to my Swell Supper on CookingWithMyKid.