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Brie en Croûte with Sun-Dried Tomatoes and Thyme: Easy Easter Recipes

By Ole & Shaina Olmanson |

One of my favorite appetizers is baked brie, with or without the crust. It’s perfect for upcoming Easter dinners, and it’s so quick and easy to throw together. This one is filled with sun-dried tomatoes and garden fresh thyme, just begging to be placed on your table.  Come Easter, pair them along with the deviled eggs, served just before the Easter ham, the asparagus and the potatoes. What’s on your Easter menu?

Brie en Croûte with Sun-Dried Tomatoes and Thyme
1 large sheet puff pastry dough
1 8-ounce brie round
1/2 cup julienned sun-dried tomatoes in olive oil
1 teaspoon fresh thyme
1 egg
1 tablespoon water
to serve:
crackers, apple slices, vegetables

Preheat oven to 350 degrees F. Lay out pastry dough and place brie in the center (do not remove rind). Mix together sun-dried tomatoes and thyme. Spoon the tomato mix onto the top of the brie round. Gather the pastry up at the top of the brie, cinching to seal around the tomatoes. Beat egg and water together to create an egg wash and brush over puff pastry just before baking.

Bake at 350 degrees F for 25-30 minutes or until golden brown. Allow to cool for 10 minutes before serving. Serve with crackers, apples or vegetables.

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About Ole & Shaina Olmanson


Ole & Shaina Olmanson

Shaina Olmanson is the food writer and home cook behind Food for My Family. Shaina can usually be found in one of three places: cooking, at the computer or behind the camera. These three things occur in the kitchen simultaneously with her four children hanging from her apron strings as she teaches them to cook and the importance of eating locally, seasonally, organically and together. She is a former Babble Food blogger.

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6 thoughts on “Brie en Croûte with Sun-Dried Tomatoes and Thyme: Easy Easter Recipes

  1. jessicacole204 says:

    Have you ever heard of a place called “123 Get Samples” on the web, they give out a free samples of major brands to promote their products. I just got mine.

  2. Kristen says:

    That is one gorgeous picture!

  3. JulieVR says:

    This looks fantastic. and what a great photo!!

  4. bridget {bake at 350} says:

    That is SO pretty, Shaina!

  5. Mai says:

    omg! look so amazing. I might have to try this recipe soon!

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