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21 Tasty Brunch Recipes

  • 21 Tasty Brunch Recipes 1 of 22
    Hearty and comforting winter breakfasts
  • Baked Eggs in Little Bread Bowls 2 of 22
    Baked Eggs in Little Bread Bowls
    No one has to know that this sophisticated brunch dish can be made by a second grader.
    Make Baked Eggs in Little Bread Bowls »
  • Giant Pecan Waffles 3 of 22
    Giant Pecan Waffles
    Light, fluffy waffles that your guests will go nuts — er, pecans — over.
    Make Giant Pecan Waffles »
  • Pain au Chocolat 4 of 22
    Pain au Chocolat
    This chocolatey confection will make brunch feel like an elegant French affair.
    Make Pain au Chocolat »
  • Breakfast Casserole 5 of 22
    Breakfast Casserole
    Sausage, eggs, cheddar cheese — all the components of the perfect breakfast in a casserole to make any non-morning person happy.
    Make Breakfast Casserole »
  • Cherry Pie Muffins 6 of 22
    Cherry Pie Muffins
    What better way to entice guests to your brunch table than with these indulgent cherry pie muffins?
    Make Cherry Pie Muffins »
  • Bacon and Egg Cups 7 of 22
    Bacon and Egg Cups
    Easy enough to make on a busy morning, yet cute enough to serve a table full of guests.
    Make Bacon and Egg Cups »
  • Whole Wheat Brown Sugar Waffles 8 of 22
    Whole Wheat Brown Sugar Waffles
    These golden brown waffles are just the kind you want to share with a group of your closest friends.
    Make Whole Wheat Brown Sugar Waffles »
  • Bowl-of-Oatmeal Banana Bread 9 of 22
    Prevent boring banana bread blues with this raisin-and-oat loaf. Make Bowl-of-Oatmeal Banana Bread »
  • Banana Split French Toast 10 of 22
    Banana Split French Toast
    Little guests will love this loaded French toast — it tastes more like dessert than breakfast!
    Make Banana Split French Toast »
  • Nutty Granola Parfait 11 of 22
    Nutty Granola Parfait
    This fruity yogurt-granola parfait is a deliciously healthy option for those who want lighter brunch fare.
    Make Nutty Granola Parfait »
  • Homemade Yogurt 12 of 22
    Homemade Yogurt
    This yogurt can top off warm crepes or be mixed with fresh fruits — either way everyone will be pleased.
    Make Homemade Yogurt »
  • Steel-Cut Oat Pancakes 13 of 22
    Steel-Cut Oat Pancakes
    One bite of these crunchy oatmeal pancakes and you’ll never eat oats from a bowl again!
    Make Steel-Cut Oat Pancakes »
  • Bacon, Egg and Sausage Pizza 14 of 22
    Bacon, Egg and Sausage Pizza
    You’ll want to build your brunch menu around this loaded breakfast pizza.
    Make Bacon, Egg and Sausage Pizza »
  • Bacon Cheddar Biscuits 15 of 22
    Bacon Cheddar Biscuits
    Savory biscuits stuffed with bacon and cheddar are the perfect side to any late-morning dish.
    Make Bacon Cheddar Biscuits »
  • Savory Walnut Scone Appetizers 16 of 22
    Savory Walnut Scone Appetizers
    Breakfast-y scones combined with lunch-y toppings are sure to be a hit!
    Make Savory Walnut Scone Appetizers »
  • Chili Lime Deviled Eggs 17 of 22
    Chili Lime Deviled Eggs
    Give classic deviled eggs a spicy, tangy kick for a brunch that’s anything but boring!
    Make Chili Lime Deviled Eggs »
  • White Truffle Oil and Parmesan Oven Fries 18 of 22
    White Truffle Oil and Parmesan Oven Fries
    Consider these fries hash browns that got an upgrade to first class.
    Make White Truffle Oil and Parmesan Oven Fries »
  • Savory Pumpkin Quiche 19 of 22
    Savory Pumpkin Quiche
    It’s a brunch staple: creamy quiche that highlights seasonal flavors from fall through winter.
    Make Savory Pumpkin Quiche »
  • Cobb Salad Sandwich 20 of 22
    Cobb Salad Sandwich
    Even a grumpy brunch guest will be swayed by this fancy way to serve the classic Cobb salad.
    Make Cobb Salad Sandwich »
  • Fruity Rainbow Wraps 21 of 22
    Fruity Rainbow Wraps
    Somewhere over the rainbow, Dorothy is wishing she could be at your brunch.
    Make Fruity Rainbow Wraps »
  • Meyer Lemon Cake 22 of 22
    Meyer Lemon Cake
    The winter weather calls for a sweet dessert to warm and brighten the day!
    Make Meyer Lemon Cake »

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