Buffalo Barbeque Sauce for Labor Day


We’re gearing up for a weekend of grilling to celebrate Labor Day! We shared HOW TO MAKE YOUR OWN DRY RUB and now we’re saucing things up with a homemade sweet and spicy Buffalo Barbeque Sauce. It’s tangy and sweet and has some heat. Just the way I like it! The sweet comes from Orange Marmalade {I used my HOMEMADE ORANGE MARMALADE but you can absolutely use store bought} and the heat from red pepper flakes. It makes approximately 2 cups!

Buffalo Barbeque Sauce {Adapted from Blendtec’s Lifestyles Recipe Book}
What you’ll need:
2/3 cup orange marmalade
1 cup ketchup
1/4 cup apple cider vinegar
1 tablespoon soy sauce
3/4 teaspoon celery seeds
1/2 teaspoon red pepper flakes

What to do:
1. Place all ingredients into blender. Mix to combine.

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