Cardamom has always been one of my favorite flavors – I just love how it suffuses any recipe with its bright, fragrant floral notes. That’s the inspriration behind this round-up. Here are 15 ways, from chai to tarts, that you can spice up your recipes with a little bit of cardamom.
More from Brooklyn Supper on Babble:
8 Irresistible Ways to Have Strawberries for Dinner
25 Sweet, Sweet Strawberry Dessert
15 Healthier Twists on Kids Favorite Desserts