Celebrity Chef Antonia Lofaso on Cooking For KidsSara O'Donnell
Ever wondered how to get your kids to eat Brussels Sprouts?
I had the opportunity to meet Top Chef and author of The Busy Mom’s Cookbook, Antonia Lofaso, and it should come as no surprise that her answer to, “What’s the most important thing to remember when cooking for kids?” is quick-fire-challenge-impressive and informed.
Watch the video and maybe your kids will be eating Brussels Sprouts… and loving them, just like Chef Antonia’s daughter!
Join Chef Antonia and Address Your Heart and you could win a $50,000 kitchen makeover from Campbell’s. Just take a photo of your kitchen and share how you care for your heart. But hurry the contest ends on February 28, 2013.
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