So, my children–who never get sugar cereal–wore me down at Costco last week, and now we have TWO giant bags of sugar cereal sitting all over my house. And I can’t get rid of the stuff soon enough. They ask for it for every meal and snack, so I figured we’d put it to good use in a quick & simple recipe for Cinnamon Toast Crunch S’mores bars. This recipe is simple, quick, and super tasty! Give it a try!
Cinnamon Toast Crunch S’mores Bars
- 1 box yellow cake mix
- 2 eggs
- 1 stick butter
- 1 tablespoon vanilla
- 1 cup mini dried marshmallows (I found mine in the baking aisle at Target)
- 1 1/2 cups mini chocolate chips
- 2 cups Cinnamon Toast Crunch
Preheat oven to 350 degrees. In a large bowl, beat together the cake mix, eggs, butter, and vanilla until smooth. Stir in marshmallows, chocolate chips, and Cinnamon Toast Crunch. Spread into a lightly greased 9×13 baking pan. Cook just until the center is set, about 20-25 minutes. Cool, slice, s’more!