I have never deep fried anything, so it makes perfect sense for my first adventure into the hot oil world to be deep fried s’mores. I’ve got a killer sweet tooth, and these have been on my mind since the Super Bowl. You see, I was at a friend’s house when she whipped up a batch, and it was an immediate love affair. The kind that keeps you up at night as you lay on your pillow and fantasize about. SO I finally took the plunge, and it turns out they are super easy…dangerously easy. I will not be keeping the ingredients around my house for this very reason.
If you’ve got a craving for an extra delicious dessert and want to make an impression with your kids or neighbors or anyone, you’ve got to make some deep fried s’mores. Get the full tutorial, including the best chocolate to use, over at Prudent Baby.
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