Food Blogger Bites

Our top 100 mom food bloggers can take care of the kids, work a 9-5 job, and whip up a mean souffl'. They are masters of the kitchen and the household, creators of cookies, packers of lunches, fixers of food fails. And perhaps best of all: They share their secrets with us each day on their blogs!

Babble asked them for a few more "secrets" - recipes and cooking tips - and we'll be running a new set of responses from them each month. For November, we asked each blogger to share their most cherished family holiday recipe - our mouths are watering just thinking of these delicious dishes and desserts. Check back next month when the top 100 tell us how they fix food disasters!

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November 2011

What is your most cherished family holiday recipe?

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  • aggies-kitchen
  • baked-bree
  • Bellalimento
  • Brooklyn-Supper
  • Cafe-Johnsonia
  • Cannelle-et-Vannille
  • Dash-and-Bella
  • Delightful-Delicacies
  • Dinner-du-Jour
  • Easy-Peasy-Organic
  • Elanas-Pantry
  • family-bites
  • food-allergy-mama
  • Food-and-Whine
  • foodie-tots
  • guilty-kitchen
  • in-erikas-kitchen
  • in-jennies-kitchen
  • in-jennies-kitchen
  • kitchen-simplicity
  • lauras-best-recipes
  • lunchbox-bunch
  • melissa-clark
  • mommie-cooks
  • mommy-hates-cooking
  • not-without-salt
  • nourished-kitchen
  • one-hungry-mama
  • perrys-plate
  • PheMOMenon
  • prudent-baby
  • tallgrass-kitchen
  • The-Galley-Gourmet
  • The-Naptime-Chef
  • The-Nourishing-Gourmet
  • The-Parsley-Thief
  • The-Saucy-Apron
  • this-mama-cooks-on-a-diet
  • umami-girl
  • under-the-high-chair
  • weelicious
  • whipped
  • wicked-good-dinner

5 Responses to ““My Family’s Fave Holiday Recipe” from the top 100 food bloggers”

  1. Bea November 1, 2011 at

    Yay! I love holiday recipes :)

  2. Mahalia November 1, 2011 at

    Can’t wake to bake my baby his first Pumpkin Pie!

  3. Tony November 1, 2011 at

    Anyone find any good cannoli recipes?

  4. Suzie November 1, 2011 at

    Yes! I love FBB! Can’t wait to try out these great holiday recipes at all of my parties and family gatherings… I’m sure to be the most popular guest, thanks to Babs ;)

  5. Anonymous November 2, 2011 at

    I only make Greenbean Cassorol during the hoildays.