Our top 100 mom food bloggers can take care of the kids, work a 9-5 job, and whip up a mean souffl'. They are masters of the kitchen and the household, creators of cookies, packers of lunches, fixers of food fails. And perhaps best of all: They share their secrets with us each day on their blogs!
Babble asked them for a few more "secrets" - recipes and cooking tips - and we'll be running a new set of responses from them each month. For November, we asked each blogger to share their most cherished family holiday recipe - our mouths are watering just thinking of these delicious dishes and desserts. Check back next month when the top 100 tell us how they fix food disasters!
What is your most cherished family holiday recipe?
Although there are so many recipes we like to make during the holidays, one in particular rises to the top. My mother taught me how to make the best stuffing ever. I can’t imagine a holiday without making it. Unlike many stuffings, it’s very moist and loaded with herb and mushroom flavors. During good years, we will use wild bolete mushrooms we pick on our property on the coast in Mendocino, California.