Top 100 Food Mom Blogs, 2011
Some of our favorite things here at Babble are family food blogs and the moms who write them. From their real-life tips for feeding picky eaters to their 30-minute recipes and overall inspiring approaches, these women give us the tools we need to put dinner (and dessert, lunch, breakfast, snacks:) on the table. Read More »
So for Babble's second annual Top Food Mom Blogs, we decided to go from 50 to 100 winners. Our food-loving panel made their picks, but we want your feedback, too, so nominate your favorite food mama here.
Check back to see your nominations on our 2012 list next year and, in the meantime, read, write, and link up. Bon App'tit! - The Babble Editors
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Ladles and Jelly Spoons | Lucy Lean
Lucy created a custom recipe for Babble:
Homemade Lemon Verbena Marshmallows »
Who: Lucy Lean, mother of two, Los Angeles
Why we love her: Lucy’s mission to “cook with chefs from past, present and future” takes us out of the kitchen for a wild ride. We’re enamored with her and her family’s culinary adventures – dining abroad, traveling to farmers markets, fishing, farming, hunting (the list goes on) – and can’t stop reading what she’s got to offer. Her spirit for meeting chefs, home cooks, food bloggers, purveyors, shop keepers, gardeners and farmers to learn delicious recipes is what makes Ladles and Jelly Spoons a culinary vacation and inspiration for any mom!
