Search
Explore

Easy Holiday Breakfast: Gingerbread Pancakes with warm Maple Applesauce

Pancakes2

Sometimes the very best breakfasts are those that are simple, hearty, and full of the flavor of home.  Whether you’re serving up a room full of kiddies, or a breakfast table full of friends and family, everyone is sure to love these simple gingerbread pancakes.  Rich with the flavors & spices of the season, these pancakes are light and soft.  Made all the better when served with homemade Maple Applesauce.  A perfectly delicious way to welcome a winter morning.

Gingerbread Pancakes

  • 1 egg
  • 1 tsp. baking powder
  • 2/3 c. white whole wheat flour
  • 1 tsp. ginger
  • 1 tsp. cinnamon
  • 1/4 tsp. nutmeg
  • 1/4 tsp. cloves
  • 1 Tbsp. molasses
  • 1 Tbsp. evaporated cane juice or brown sugar
  • 2/3 c. buttermilk
  • 1 Tbsp. butter, melted

In a large bowl, beat egg.  Add remaining ingredients and mix together just until nicely incorporated. Spoon onto a hot griddle and cook as you would regular pancakes.  Serve with warm Maple Spiced Applesauce.  Makes 8-10 small pancakes

Maple Spiced Applesauce

  • 1 c. applesauce
  • 1/2 c. pure maple syrup
  • 1 tsp. vanilla
  • 1 tsp. cinnamon.

Heat all in a saucepan until warm.

Article Posted 5 years Ago
share this article
facebook twitter tumblr pinterest
See Comments
what do you think?
share this article
facebook twitter tumblr pinterest
See Comments
what do you think?
what do you think?
close comments
Subscribe to the
Newsletter
Welcome to
Settings
Sign Out
Follow us on
Social