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Festive Recipes for Rosh Hashanah

By Macki West |

Rosh Hashanah, or the Jewish New Year, begins in one week which still leaves you plenty of time to prepare your menu with a little help from the Family Kitchen! The holiday extends for ten days, the High Holy Days, and that’s ten days of celebrating rich traditions and feasting with family and friends. The focus is on the new year and the hope for a sweet year to come, so what better way to ring it in than with sweet dishes? It ends with Yom Kippur, the day of atonement and fasting, so make sure to take advantage of all these wonderful dishes while you can. Plus many of these recipes have been passed down from generation to generation, which is sure to make your festivities that much more special. Check out these delicious traditional dishes, after the jump!

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Festive Recipes For Rosh Hashanah

Honey Cake

Honey is a traditional ingredient for Rosh Hashanah recipes as it symbolizes the hope of a sweet life in the new year. This recipe is so delicious that you'll want to make it all year long, even if you're not Jewish!
Get the recipe for honey cake at Smitten Kitchen
Image Credit: Smitten Kitchen

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About Macki West

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Macki West

Macki West is a unique and original wild-woman at heart who happens to be wrapped around her three kids fingers. She founded Cool Mom Tips and contributes to Prudent Baby, Cooking With My Kid, Babble’s Family Kitchen, and Babble Pregnancy. Read bio and latest posts → Read Macki's latest posts →

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