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Halloween Ghost Pretzels

Do you need a last minute Halloween treat? I’ve got the perfect snack, ghost pretzels!  I made these while the kids were in school and served them up with apple bites for an after school snack. I made coolest mom of the day award! They are so easy to make, that I let the kids make their own once they gobbled up these. Take the jump for the spooky recipe…

Halloween Ghost Pretzels

Pretzel sticks – about 20

1/2 bag white chocolate chips

10 semi-sweet chocolate chips

Microwave the white chocolate chips for 1 minute on half power, stir and heat for 10 second intervals until smooth. Dip the pretzels and lay on parchment paper or stick into a bowl filled with grains or rice to keep upright. Allow to cool and harden. Head the semi-sweet chocolate chips for 10 second on half power, stir and heat again for 5 second or until melted and smooth. Using a toothpick, dip into melted chocolate and form eyes and a mouth. Let harden and serve.

More on Family Kitchen:

easy halloween dinner: crock pot fajitas

jello eyeball halloween treats

11 crazy caramel apples

meat shot glass with homemade bacon vodka

yummy halloween food that will totally gross out your guests

Read more from Macki on the Family Kitchen and Being Pregnant!

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