Food Network darling, Sandra Lee, has all sorts of tricks up her sleeve for the holidays. This Sunday October 24th at 11:30am ET/PT on Food Network, the “Queen of Halloween” will wow viewers with a special “Renaissance Halloween” episode of Semi-Homemade featuring five costumes created by legendary designer, Bob Mackie, and hair and makeup by Emmy-nominated stylist, Mark Payne. In just 30 minutes, Sandra transforms from a regal Queen Elizabeth into Lady Marian cooking up Turkey and Chicken Legs with Medieval Marinade; Robin Hood preparing Bow and Arrow Steak on a Stick; a “Faireen” (queen of the fairies) whipping up Frozen White Chocolate Feathered Cheesecake; and the indomitable Cher as the dark lady, Gypsy Fortune Teller mixing up magical Crystal Ball Cocktails.
If watching her Halloween episode isn’t enough fun for one family to have in a single afternoon, Sandra Lee took time out of her busy schedule to chat about a few of her other projects, and to cook up a batch of her extra-quick Sloppy Joes with Cheddar Baked Biscuits. Check out all of her exclusive tips & tricks in the video interview below.