Previous Post Next Post

Food

Brought to you by

How to Make Crock Pot Mac N Cheese

By averagebetty |

Crock Pot Mac N Cheese Recipe

This is an experiment in extra, extra comfort. I think adults and kids can agree that Mac N Cheese is pretty much the ultimate comfort food. Well, when the ultimate comfort food can make itself, it’s extra, extra comforting. This test kitchen request comes from long-time viewer, Erin B, for Monday nights when her kids’ swim practice cuts in to dinner-making time. Watch the video to see what happens when Sara puts a mountain of cheese and uncooked macaroni into the crock pot and get the complete recipe here.

Maybe YOU make the ultimate Crock Pot Mac N Cheese Recipe? Share it in the comments…

More on Babble

About averagebetty

averagebetty

averagebetty

Sara O'Donnell is the creator/producer of Average Betty, a satire driven, food video entertainment series that recognizes average people do amazing things everyday. Sara lives in Los Angeles with her husband, Lee. She's occasionally serious and always hungry. Read bio and latest posts → Read averagebetty's latest posts →

« Go back to Food

Use a Facebook account to add a comment, subject to Facebook's Terms of Service and Privacy Policy. Your Facebook name, profile photo and other personal information you make public on Facebook (e.g., school, work, current city, age) will appear with your comment. Comments, together with personal information accompanying them, may be used on Babble.com and other Babble media platforms. Learn More.

0 thoughts on “How to Make Crock Pot Mac N Cheese

  1. Love this and can’t wait to make it

  2. averagebetty says:

    Diane, I’d love to know how you tweak this — I know you’ll make it even better :)

  3. Ashley says:

    This is a pretty good recipe. I was pleasently surprised at how well it turned out, though I think next time I’ll used more salt for taste and better cheese.

  4. averagebetty says:

    Good to know, Ashley :) Did you use mustard or not? I wonder what you think…

  5. Natalie says:

    I always add just a pinch of mustard powder to dishes like this that contain cheese (not as much mustard as you used). Apparently it makes the cheese taste “cheesier”.

    A pinch of cayenne does the same thing.

Leave a Reply

Your email address will not be published. Required fields are marked *.

Previous Post Next Post