Let’s face it, making sandwiches at home is a lot cheaper than going to a sandwich shop. But, it can’t be denied that gourmet ingredients and pressed panini sandwiches are a heckuva-lot tastier and satisfying than a PBJ.
This Grilled Chicken Panino, I affectionately call the C-Rock Sammie has quickly rocketed to the top of my favorite sandwich list. And if you grill up some extra chicken on the weekend, you can easily prepare this sandwich at home, any day of the week. Best of all, you don’t need a panini press… or a lot of cash.
Watch How to Make a Grilled Chicken Panino without a Panini Press and tell me, What’s your favorite pressed sandwich?
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