There is something that is so warm and comforting about a coffee cake in the fall. I love baking one up nice and fresh on a weekend morning and nibbling on it all day. I also love bringing them to friends when they host parties or brunches – who doesn’t like a fresh cake topped with cinnamon streusel to grace their table? Here is one of my favorite coffee cake recipes. It contains bright citrus zest, warm cinnamon and features a copius topping of brown sugar and cinnamon.
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