Serving Size: 1 loaf Ingredients: 2 cups all-purpose flour 1 cup whole wheat flour 1 teaspoon salt 1 teaspoon baking powder 1 teaspoon baking soda 2 teaspoons cinnamon, ground ½ teaspoon allspice 3 eggs ¾ cup vegetable oil 1 cup sugar 2 teaspoons vanilla extract 2 cups zucchini, grated Method: Preheat the oven to 340°F […]
Serving Size: 2 or 3 Special Info: Egg free, Nut free Ingredients: 6 slices whole wheat or white bread mayo or mustard for spreading Filling ideas: Cream cheese 1/2 cup grated cheese OR Shaved ham Turkey 1/2 cup grated cheese and 1 cup shredded lettuce Method: Spread two slices of bread with mayo or mustard […]
Serving Size: 4 – 6 Ingredients: 1 tbsp. extra-virgin olive oil 1 clove garlic, crushed 15 oz can of crushed tomatoes handful basil, chopped salt and pepper to taste 2 loaves French bread, cut lengthwise into 4 inch strips 4 slices of ham, sliced into thin finger shapes 1/4 fresh pineapple, chopped into very small […]
Serving Size: 4 Special Info: Gluten free, Lactose free Ingredients: 2 teaspoons oil 3 to 4 chicken breasts, cut into small pieces 1 medium onion, halved and sliced 1/2 cup snow peas, sliced ½ cup cashews 2 tablespoons hoisin sauce Method: Heat oil in a wok, add half the chicken.