Welcome to Babble,
Sign Out

Get the Babble Newsletter!

Already have an account? .

Pepperoni Pizza Pot Pie

Pizza Pot PieHave you ever tried to deconstruct a pizza? I hadn’t until the other day when I made my first pizza pot pie. Layers of sauce, pepperoni and cheese are all baked under the canopy of a delicious pizza crust. It is a fabulous, easy dinner that everyone loved. I decided to make mine with pepperoni, but you could do it with roasted vegetables, sausages or any other kind of pizza topping. You could even try sprinkling the top with cheese and extra pepperoni! Whatever you choose, your family with love this ooey gooey decadent dinner. And, I promise, you will, too!

Pepperoni Pizza Pot Pie

1 large package pepperoni

4 cups mozzarella cheese, shredded

28 ounces pizza sauce

1 ball store-bought pizza dough

Preheat the oven to 400ºF. In a 2-quart baking dish layer the pizza sauce, pepperoni and mozzarella until it reaches near the top. Roll the crust into a circle that is 1 inch wider than the diameter of the baking dish and drape it over the pot. Bake for 30 to 35 minutes until the crust is browned and the inside is bubbly.

Tagged as: , ,

Use a Facebook account to add a comment, subject to Facebook's Terms of Service and Privacy Policy. Your Facebook name, profile photo and other personal information you make public on Facebook (e.g., school, work, current city, age) will appear with your comment. Learn More.