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Pizza Snacks

little pizzas There is certainly a place in my children’s hearts for the mini pizza rolls that seem to take over four shelves in the freezer aisle, but seem to be just as happy with these throw-together pizzas that most often come together when I have a third a container of ricotta left over. You can toast the baguette slicees before spreading with a little microwaved jarred sauce, but I usually don’t even bother. Just plop on some ricotta or mozz if you’ve got it. Whatever is left, I salt, drizzle generously with olive oil, and eat myself.

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