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Skinny Frozen Treats to Beat the Summer Heat

By JulieVR |

Summer’s almost here – the season to keep cool with sweet frozen treats. Ice cream is divine, but not something I should be eating every time I feel the need. Fortunately, there are wonderfully flavourful sorbets, granitas and popsicles out there, including delicious frozen fruits, juices and even a rick dairy-free chocolate sorbet that packs a ton of flavour with hardly any fat. Welcome, summer!

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Granita popsicle and sorbet recipes

Pomegranate Sorbet

This brilliant red pomegranate sorbet makes a sophisticated palate cleanser or a delicious cooler, eaten straight up or turned into a float with sparkling water or lemonade.
Family Kitchen has the recipe!

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About JulieVR



Julie Van Rosendaal is the author of five best-selling cookbooks, food editor of Parents Canada magazine, a CBC Radio columnist and a freelance writer. Her award-winning blog, Dinner with Julie documents life in her home kitchen in Canada with her husband and 7-year-old son. Read bio and latest posts → Read Julie's latest posts →

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