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S'More Waffles!

By Kelsey Banfield |

S'more waffles

With all this talk of S’Mores I just couldn’t help myself! The other day when I was scrounging around for a new, great dessert I decided to incorporate my favorite campfire dessert with a favorite breakfast to make S’more waffles. It was rich and decadent to boot, a special treat to be sure, but we loved the way the basic toaster waffle stood in for a graham cracker. Best of all, making them is as easy as one two three!

S’more Waffles!

3 toaster waffles, freshly toasted


1 chocolate bar

Layer the mini-marshmallows and chocolate with the toasted waffles and toast the sides briefly in front of the fireplace or with kitchen torch. Enjoy!

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About Kelsey Banfield


Kelsey Banfield

Kelsey Banfield is the food writer and the founder of The Naptime Chef. She writes a daily food column for Babble Food and her food writing has also appeared in the places like Parents magazine, and Martha Stewart Living. Kelsey lives in southern Connecticut with her husband and daughter. Read bio and latest posts → Read Kelsey's latest posts →

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0 thoughts on “S'More Waffles!

  1. Apron Appeal says:

    If I let my son eat these for breakfast he might think he’s died and gone to heaven.

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