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Strawberry Shortcake Push Up Pops

By bellalimento |

We love strawberry shortcake in our house. As spring has sprung, what better dessert to treat the family with than a simple strawberry shortcake that’s been given a fun twist! Push Up Pops are all the rage and I’ve finally jumped on the bandwagon. I thought perhaps they might be fussy and complicated but they’re actually not at all. I found a great trick instead of cutting the cake portion into shapes to fit into those cute little dispensers I baked mine in mini muffin pans! Hello they’re the perfect size and no cutting involved! Use COOL WHIP Whipped Topping and this treat will come together in no time at all.

Once you make these Strawberry Shortcake Push Up Pops, you might not ever want to make it the traditional way again.  ; )

Strawberry Shortcake Push Up Pops
What you’ll need:
1 – 16.25 ounce box white cake mix + ingredients to make
1 – 8 ounce container COOL WHIP whipped topping
1 pound fresh strawberries – sliced

What to do:
1. Preheat oven to 350 degrees. Mix cake mix according to package directions.

2. Spray a mini muffin pan with non-stick cooking spray. Fill each well approximately 1/2 way full of batter. Bake for approximately 10 minutes or until cake passes toothpick test. Remove from pan and allow to cool completely.

3. To assemble: Place a cake muffin into the bottom of push pop dispenser. Top with a dollop of COOL WHIP. Add a few strawberries. Continue with additional layer.

Read more from Paula on her Food Blog, bell’alimento!

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  • A big thanks to COOL WHIP Whipped Topping for sponsoring this campaign. Sponsored posts are purely editorial content and are not advertiser produced. Click here to see more of the discussion. What you add makes it. #coolwhipmoms

 

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About bellalimento

bellalimento

bellalimento

Paula Jones started her blog, Bell'alimento, in 2009 as a place to share her recipes with her friends and family. Along with her delicious recipes being a staple on Babble's Food channel, Jones has been featured on sites such as: Saveur, CNN’s Eatocracy, The Cooking Channel, and The Washington Post.

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9 thoughts on “Strawberry Shortcake Push Up Pops

  1. Alexandra says:

    I’ve been wanting to try push up cake pops! This looks way less sweet than the ones made with frosting, and way more delicious!

  2. Amanda says:

    These are great and can be neatly packed in a lunch, too!

  3. Stella says:

    The cool thing about these is you can tailor specifically toward your kids favorite snacks, whether it’s chocolate cake, funfetti, lemon cakes — anything reallY!

  4. TheNaptimeChef says:

    These are really fun! I could totally see making these with kids and/or serving them at a kids party. Maybe mid-summer I’ll try them with blueberries, too!

  5. Devan McGuinness says:

    What an adorable idea for the summer!! Perfect for the family BBQ’s or like Amanda said, in the school lunches for the kids (as an awesome treat for nearing the end of school). Also, who doesn’t love fun food on sticks?

  6. marylweimer says:

    How creative! I’ve never thought about doing my own version of push-up pops…and this one looks fantastic. I love strawberry shortcake! This is a cool new twist to a classic summer recipe. Love it.

  7. mackicayloma says:

    Great idea for a dessert, easy to make, easy to eat (no utensils required!) and minimal clean-up. And they can be make with brownies between cool whip and strawberry layers too!

  8. casi says:

    How did I not see this sooner? What a cute idea for summer and a great idea for parties. I’ve been hooked on push up pops ever since I saw them on Pizzazzerie.com. So creative and SO easy to make. You can do so much with them too. Thanks for sharing! Love fun food like this!

  9. Kathie says:

    Where do you find the push up dispensers?

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