Loading
Welcome to Babble,
Settings
Sign Out

Get the Babble Newsletter!

Already have an account? .

MENU

Striped Jell-O Bites

I haven’t met a kid yet who wasn’t enamored with Jell-O and other jiggly, fruity gelatin treats. Why not bring the jiggle back, dust it off and turn it into something you actually want to eat? If you’re not a fan of Jell-O, experiment with fruit juices and even sparkling wine, set with plain gelatin. Firmer than regular Jell-O, these bites can be made in any combination of colors and flavors – and little squares or triangles make a jiggly, sweet hors d’oeuvre you can eat with your fingers. They’re perfect for kids parties – but grown-ups love them too.

Striped Jell-O Bites

2 3 oz. boxes Jell-O, any flavour
2 pkg. plain gelatin
1 300 mL can sweetened condensed milk

Bring a kettle of water to a boil. In a pourable bowl or measuring cup, dissolve the Jell-O and one package of plain gelatin with 2 cups of boiling water. Pour half into the bottom of an 8×8-inch pan and set on a flat surface in the fridge to chill.

Meanwhile, dissolve the other packet of plain gelatin in 3/4 cup boiling water; whisk in the sweetened condensed milk. Pour half of that over the chilled first layer, chill and repeat with the rest of the Jell-O and milk mixture, chilling each layer until set (it should take 20 minutes) before adding the next.

Once set, cut into cubes or shapes using a small cookie cutter and serve. Alternatively, make this in a small mould and cut into slices. Serves 8-10.

Fan of Dora and Diego? Bask in this colorful and fun Jewel Cup Recipe!

FacebookTwitterGoogle+TumblrPinterest
Tagged as: , ,

Use a Facebook account to add a comment, subject to Facebook's Terms of Service and Privacy Policy. Your Facebook name, profile photo and other personal information you make public on Facebook (e.g., school, work, current city, age) will appear with your comment. Learn More.

FacebookTwitterGoogle+TumblrPinterest