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The 10 Tasty Ways to Take Brownies Over the Top!

By Kelsey Banfield |

Slutty Brownies

A basic brownie is always a satisfying dessert, but sometimes I like to toss in a little something extra. I make my favorite brownie mix then add in something tasty like a cookie or chocolate chips or, even, a thick layer of dulce de leche. It is the perfect way to punch up the flavor and give them a whole new taste and style. Here are some of my absolute favorite ways to doctor up basic brownies. They are all rich, delicious and straight over the top!

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The 10 Tasty Recipes to Take Brownies Over the Top!

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Regular mustard is low-carb, but when honey and artificial sweeteners are mixed in the carb count can quickly escalate. Be careful about how much you eat!
Make honey mustard chicken tenders


Some more interesting posts:

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8 New Ways to Bake Eggs for Breakfast

10 Simple Healthy Spring Recipes to Teach Kids Cooking

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About Kelsey Banfield

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Kelsey Banfield

Kelsey Banfield is the food writer and the founder of The Naptime Chef. She writes a daily food column for Babble Food and her food writing has also appeared in the places like Parents magazine, and Martha Stewart Living. Kelsey lives in southern Connecticut with her husband and daughter. Read bio and latest posts → Read Kelsey's latest posts →

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