As food production has become increasingly industrial, a lot of strange ingredients have popped up in our foods. Tongue-twisters like phenylalanine and poloxamer 407 are commonplace, but the truth is, many of us don’t even know what they are. The folks over at The Daily Meal have rounded up some of the most common offenders, and we’ve added on a few of our own. Head below the jump to learn what’s really in your snack foods.
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