Search
Explore

Today's Must-Read

17house_CA0-articleLarge I can’t decide if this NY Times story (by the always right-on-target Kim Severson — do you read everything she writes? You should!) is incredibly depressing or absolutely encouraging. On the one hand, it’s great that there is an industry devoted to “press-a-button” cooking that helps parents get dinner on the table — who cares how the food got there if you’re all around the table, right? Hmm. I guess it’s just weird to see “Chicken Nuggets” as a setting on an oven. Is that really what it’s come to?

Article Posted 5 years Ago
share this article
facebook twitter tumblr pinterest
See Comments
what do you think?
share this article
facebook twitter tumblr pinterest
See Comments
what do you think?
what do you think?
close comments
Subscribe to the
Newsletter
Welcome to
Settings
Sign Out
Follow us on
Social