Yes this is indeed a steak sandwich, but it’s no ordinary run of the mill steak sandwich. It’s our Gaucho Ribeye Steak Sandwich topped with melted cheese and Chimichurri Sauce among a few other surprise ingredients. It happens to be my husband’s favorite sandwich, and it’s what we’ll be serving him for Father’s Day lunch. It combines two of his favorite things, steak and sandwiches, and takes them up a few levels with layers of flavor!
Next time you want a steak sandwich, why not try our ultimate steak sandwich on toasted Ciabatta bread. You can find my recipe HERE.
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