If you guys know anything about me by now, it’s that I’m a really excellent cook. I can boil water faster than anyone else and I almost never don’t recycle the Chinese containers. So who better than me to pitch a brand-new show to the chef/geniuses over at Food Network? I guarantee you my cooking show would get better reviews than Guy Fieri’s Times Square restaurant, because I don’t use Donkey Sauce. I use donkey balls! In my famous Italian dish, “Jingety-Jing, Hee-Haw, Hee-Haw, It’s Dominick the Donkey Balls!”
I filmed this pilot over the summer and the network execs have it in their hands now. If you’d like to see this show become a reality, prove it by sharing this post 1,000 times over and then taking a bath in chocolate sauce! Yummmmmm.
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