It’s comfort food season, and what better way to enjoy potatoes than to serve them sliced thin, the Swedish way, aka Hasselback Potatoes? This unique way to prepare potatoes is absurdly simple and creates potatoes that are tender on the inside with a lovely, crisp crust on the outside. But, Hasselbacking your potatoes is only the beginning! We’ve pulled together seven totally insane recipes that you’ll love to make, love to eat, and love to share!
Garlic Hasselback Potatoes with Herbed Sour Cream 1 of 7Click for the recipe from Food Network.
Pesto Hasselback Potatoes 2 of 7Click for the recipe from Purple Foodie.
Hasselback Potatoes with Sour Cream, Dill & Chives 3 of 7
Click for the recipe from Babble's The Family Kitchen.
Mini White Hasselback Potatoes 4 of 7
Click for the recipe from Simply Cooked.
Hasselback Potatoes with Rosemary 5 of 7
Click for the recipe from Huffington Post.
Scalloped Hasselback Potatoes 6 of 7Click for the recipe from Fake Ginger.
Bacon Parmesan Hasselback Potatoes 7 of 7
Click for the recipe from Kayotic Kitchen.
Want more side dish ideas? 10 of our favorite green bean casserole recipes!