Take a step outside and you’ll get a keen reminder that it’s still August. The temperatures are hot, sidewalks are sizzling, and the mere thought of firing up the oven may have you spotted with sweat beads. Keep your kitchen cool with these nine quick and easy no-cook summer dinners made with tortillas!
Tortillas make a great prefabbed meal. They keep in the fridge for weeks and can be stuffed with all sorts of incredible flavors, from Mexican to Asian! Prep any one of these nine delicious recipes and keep yourself out of the end-of-season dinnertime rut. It’s so easy this time of year to splurge and spend money on eating out just to avoid the same-old boredom that happens when you don’t want to cook or can’t think of fresh, exciting ideas.
Try our original recipe for Ramen-stuffed roll-ups, then scroll through 8 more faves for an entire week’s worth of dinner ideas. Stay cool, stay fresh, and enjoy these final few weeks of summer before they melt away.
Everything your kid already loves, rolled into a fun new meal! Take 4 pre-bagged items, toss and roll into a tortilla, and dinner is done tonight!
Cost For The Entire Meal: Less than $10!
- 1 package microwave soba noodles
- 1/2 bag Asian slaw or salad mix
- 1/2 pound cooked diced chicken
- 1/3 cup Oriental salad dressing
- 3 large tortillas
Microwave Ramen noodle according to package directions. Drain. Toss with Asian slaw, chicken, and dressing. Roll into tortillas. Slice in half, serve and enjoy!
And check out 8 more delicious no-bake ways to stuff a tortilla!