COOL WHIP Pineapple Pop

These fun and fruit popsicles make an ideal treat for summer. The sweet goodness of COOL WHIP Whipped Toppings turns a traditional ice pop into a truly scrumptious, unique snack. Check out our step-by-step photos and start making a batch in your own kitchen!

Start by grabbing a container of COOL WHIP! It’s how all the fun recipes start.

In a large bowl, combine the popscicle ingredients. Stir until well mixed then spoon into clean popsicle containers.

Place popsicle molds in the freezer for 4-8 hours, or overnight. Dip in a large bowl of hot water for 10-15 seconds to loosen the popsicle from the edges of the mold. Then, eat and enjoy!

What you add makes it. #coolwhipmoms

COOL WHIP Pineapple Pops

  • 1 (8 ounce) tub COOL WHIP Whipped Topping
  • 1 cup crushed pineapple
  • 1/4 cup vanilla pudding
  • 1/2 cup fresh raspberries or blueberries

Mix all ingredients together. Spoon into clean popsicle molds. Freeze for 4 hours to overnight.

A big thanks to COOL WHIP Whipped Topping for sponsoring this campaign. Sponsored posts are purely editorial content and are not advertiser produced. Click here to see more of the discussion.

Article Posted 4 years Ago

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