Harry Potter and The Deathly Hallows Part 2: The 5 Best Butterbeer Recipes from Hogsmeade!

Whenever Harry, Hermione and Ron need a break they head to Hogsmeade for a delicious glass of butterbeer at the Three Broomsticks.

It is generally acknowledged to butterbeer is a drink made of butterscotch, bubbly water and milk. It is creamy, thick and sweet and, in the case of the movies and books, non-alcoholic. There are many, many recipes for Butterbeer on the web and we scoured the internet to find the very best for you.

Choose one that you like, mix up a glass and toast our friends at Hogwarts on the eve of their final movie premiere!

1. Classic Butterbeer with Ice Cream and Homemade Butterscotch Sauce

This recipe is the real deal and creates a thick, frothy butterbeer. It is nearly like drinking a bubbly milk-shake! The homemade butterscotch sauce is a real treasure here, it is definitely worth making it from scratch.

2. Warm Butterbeer with Heavy Cream & Cream Soda

This Butterbeer is served warm and does not call for ice cream. Instead of using club soda the bubbles come from cream soda. Warm this gently over the stovetop for a warm, soothing drink.

3. Sandra Lee’s Butterbeer with Sweetened Condensed Milk

This thick concoction is incredibly rich and heavy. Here Sandra uses whipped butter and cream soda for flavor, drizzling a store-bought or homemade butterscotch topping over the head of the beverage.

4. Vegan Butterbeer

Is it possible with make butterbeer without dairy? Yes, it is! This great recipe uses actual dark beer and soy milk to make a delicious beer. And, don’t worry, the beer is warmed to burn off the alcohol!

5. Universal Theme Park Butterbeer

When Bakingdom visited Universal she actually tasted butterbeer and came home to develop her recipe. It calls for cream soda and clarified butter, plus it has a whole separate recipe for foam.

More On
Article Posted 8 years Ago

Videos You May Like