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Pasta Salad

Pasta Salad

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Ingredients:

  • 1 pound penne pasta
  • 1 Spanish onion
  • 1 can tuna in spring water
  • A handful of chopped fresh parsley
  • A handful of manzanilla (Spanish) olives
  • 1 boiled egg

Dressing:

  • 1 lemon
  • 2 tablespoons of extra virgin olive oil

Method:

Cook pasta.

Chop parsley and onion and egg.

Finely combine cooked pasta with all ingredients.

Add dressing to salad and mix until all combined.

Article Posted 6 years Ago

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